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Students Raise Trout and Tilapia

Sean Coleman, General Manager of Grossman’s Seafood Inc., is happy to be selling fresh, locally raised rainbow trout like the one MacKenzie Coty, a junior at the Marine Science Magnet High School in Groton, participated in growing as part of her aquaculture program.

story & photo by Anna Trusky

Area diners can now enjoy [...]

Restaurant Write-up: Fisherman

New Winter Menu December 8, 2012

Ocean to table from day one!

One of the newer culinary trends is to identify the sources of the products that are served in many restaurants today. Our chef has built long term relationships over the years with some of the highest quality vendors available. We’ve always [...]

Issue: 1/19/11

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Issue: 12/22/10

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Recent Posts

Students Raise Trout and Tilapia

Restaurant Write-up: Fisherman

Issue: 1/19/11

Issue: 12/22/10