Charter Oak presented the Gemma E. Moran United Way Labor Food Center with $3,000 worth of turkeys on November 14. Charter Oak has given more than $575,000 to local community and non-profit groups since 2009 through its Community Giving Program. (l-r) Anthony Cronin, AVP-Director of Marketing; Wayne Burgess, Chairman, Supervisory Committee; Maria Tuneski, Payroll Administrator; Lisa Gaudreau, Benefits Coordinator; Joshua Orlando, Marketing Assistant; Brian A. Orenstein, Chief Executive Officer, Charter Oak Federal Credit Union; Gemma Moran, Gemma E. Moran United Way Labor Food Center; Shaun Formica, Public Relations Coordinator; Mel Olsson, Vice Chairman, Board of Directors, Charter Oak Federal Credit Union; Kelly Horton, Vice President, Gemma E. Moran United Way Labor Food Center and Food Policy Council, and Jack Hinds, Warehouse Specialist, Gemma E. Moran United Way Labor Food Center.